# Zac's Chili and Rice

Makes a lot of chili

<span style="text-decoration: underline;">Ingredients</span>

2 pounds ground beef  
16 oz cans of pinto and red beans  
2 cans diced tomatoes  
Some rice  
Cumin, adobo, and chili seasoning to taste  
Frank's red hot sauce  
Flour to thicken

<span style="text-decoration: underline;">Instructions</span>

1\. Brown beef in skillet, season with adobo until it tastes good  
2\. Mix beans, beef, spices, and hot sauce in a crock pot, simmer on high for 3 hours  
3\. Separate some liquid into another bowl  
4\. Add some flour to excess liquid until well mixed, add back to main pot.  
5\. Cook rice with a 2:1 water:rice and some seasoning if desired with a small amount of butter. Boil 10 minutes or so  
6\. Enjoy

<span style="text-decoration: underline;">Source</span>

Zac